Community healthcare facility looking to bring on Registered Dietician!

Full Time, 32 hours, Flexible scheduling, No weekends!

Responsibilities:

Provide quality nutritional care to patients such as the development, implementation and monitoring of Medical Nutrition Therapies.
work collaboratively with the medical staff, patients, families and food service department to ensure the patients’ nutrition care plans are implemented and departmental standards are maintained.
Perform nutritional assessments and re-assessments, identifying goals, recommending nutrition interventions, monitoring and evaluating patient progress.
Develop and monitor enteral and/or parenteral nutrition support regimens.

Qualifications:

Bachelor's degree with major studies in Food and Nutrition related field.
Current state licensure/certification, if required by state.
Current registration by the Commission on Dietetics Registration.
One (1) year of work experience in a facility setting with clinical responsibilities or equivalent.

Full time, Work experience placement, Flexible hours,